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Supplizio Rice ball fried and smoked potato croquette
Trip to Rocca Priora Bitter herbs salade, poached egg, pollen, almond nougat, anchovies leaking
Crispy cod and maionnayse with capers Goose foie gras torcione, Plasmon biscuits, barley and smokey salt.
Albese raw meat, egg, anchovy and meringue
Shellfish, cooked and raw vegetables, fruit and mustard
Matriciana style Leonessa potato gnocchi
Tagliatelle, pigeon, and dried porcini mushrooms
Rigatoni from Gragnano carbonara style
Onion ravioli, herb, butter, and sweet and sour sauce
Legume soup and stale bread
Cod fish, tomato sauce, plums and dried fruit
Veal tripe, mint and pecorino cheese
Stuffed lamb, cheese and egg sauce
Mediterrean fish, lemon, parsley, and potatoes (a memory of Procida)
Roasted octopus and salami
Beef meatballs white wine sauce
Dark chocolate, jam orange, mango sauce
White chocolate, candid ginger, capers, extra virgin olive oil
Soft ricotta cheese, sour cherry, chocolate and honey
Go to Top We will be closed for holidays until August 25th.
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